<H1>2007 Pinot Gris Ros&eacute; -- Erath Winery Shopping Cart</H1> <B>$22.00</B> -- <I>"Warm baking spices are an enticing entree to wild strawberry, rhubarb and kiwi flavors."</I> <P> <p><img height="296" align="right" width="100" src="https://store.nexternal.com/erath/images/btl_pinotGrisRose.gif" /><b>Tasting Notes</b> <br />Shimmering coral in the glass, this truly extraordinary wine is possibly the only ros&eacute; of Pinot Gris commercially produced in the United States. Warm baking spices are an enticing entree to wild strawberry, rhubarb and kiwi flavors.&nbsp; Explosively crisp and fresh mid palate, this ros&#233; finishes with focus and finesse.&nbsp; Sip and savor alone or explore its intense fruit forwardness with a wide variety of fare. -<em>Gary Horner, Winemaker</em> </p> <p><b>Wine&nbsp;Overview</b> <br />Because Pinot Gris is a genetic mutation of Pinot Noir, it contains a significant amount of color in its skins.&nbsp; Traditional Pinot Gris is crafted into white wine by pressing the juice from the grapes to avoid color extraction from the skins. No red wine was added to this Pinot Gris.&nbsp; Its beautiful coral color and unique flavor profile comes from whole berry fermentation.&nbsp; The wine is fermented dry and received partial malolactic fermentation while barrel aging surlie in 40% new French Oak. </p> <p><b>Vintage&nbsp;Overview</b> <br />Warm, fine conditions in early summer offered fruit a great start to the growing season. Cooler weather and periodic rains from late August to October made for a challenging harvest, however the vineyards were monitored very closely and selectively harvested to ensure optimum grape quality.</p> <p>Cooler weather allowed the grapes to develop optimal fruit flavors while maintaining its characteristic food-friendly acidity. Fruit development under these climate conditions occurs at lower sugar levels, resulting in wines with less alcohol and a soft, complex profile. Overall, the 2007 vintage yielded some classic, high quality wines that remind us why Oregon has become a world class wine region.</p> <p><strong>Technical Notes</strong><br /><em>Appellation:</em> Umpqua Valley<br /><em>Vineyards:</em> Melrose<br /><em>Harvest:</em> 10/08/07, 22.4 brix, 0.86gm/L TA, 3.18 pH<br /><em>Alcohol:</em> 12.8%<br /><em>T.A:</em> 0.60gm/L<br /><em>pH:</em> 3.37<br /><em>R.S.</em> &lt;0.02gm/100ml</p></P> <P> <LI>SKU: 31119 </P> <P><B>Other products in the category <A HREF="http://store.erath.com/Category2" TITLE="Whites">Whites</A>:</B> <BR clear=left><BR><LI><A HREF=http://store.erath.com/Product21 TITLE="2006 Oregon Dry Riesling">2006 Oregon Dry Riesling</A> -- "fresh palate-cleansing acidity is balanced with a hint of sweetness" <BR clear=left><BR><LI><A HREF=http://store.erath.com/Product41 TITLE="2007 Oregon Gewurztraminer">2007 Oregon Gewurztraminer</A> -- "...unfolds from a sweet initial palate entry then broadens into a warm, creamy and lingering mouthfeel." <BR clear=left><BR><LI><A HREF=http://store.erath.com/Product14 TITLE="2006 Oregon Gewurztraminer">2006 Oregon Gewurztraminer</A> -- "...unfolds from a sweet initial palate entry then broadens into a warm, creamy and lingering mouthfeel." <BR clear=left><BR><LI><A HREF=http://store.erath.com/Product46 TITLE="2007 Willamette Valley Pinot Blanc">2007 Willamette Valley Pinot Blanc</A> -- "Melon, lemon meringue and clover honey flavors fill the palate with richness then spring up into a refreshing lift of acidity" <BR clear=left><BR><LI><A HREF=http://store.erath.com/Product22 TITLE="2006 Willamette Valley Pinot Blanc">2006 Willamette Valley Pinot Blanc</A> -- "cornucopia of aromas ranging from tropical fruits, talc, tangerine, white flowers, vanilla and bread dough" <BR clear=left><BR><LI><A HREF=http://store.erath.com/Product33 TITLE="2007 Pinot Blanc Quail Run">2007 Pinot Blanc Quail Run</A> -- "Heady scents of orange blossom mingling with hints of fresh banana and sliced pear..." <BR clear=left><BR><LI><A HREF=http://store.erath.com/Product49 TITLE="2008 Pinot Gris Ros&amp;eacute;">2008 Pinot Gris Ros&eacute;</A> -- <em>Club Selection Summer 2009</em><br>"Erath’s second vintage of this unique take on a pink favorite. Strawberry rhubarb pie accented with heavenly vanilla aromas..." <BR clear=left><BR><LI><A HREF=http://store.erath.com/Product43 TITLE="2007 Reserve Pinot Gris Willamette Valley">2007 Reserve Pinot Gris Willamette Valley</A> -- "A perfumed nose of honeysuckle and apple is underscored by toasty vanilla notes. Candied lemon peel, apple and almond fl avors swirl together creating a full, rich mouthfeel..." <BR clear=left><BR><LI><A HREF=http://store.erath.com/Product29 TITLE="2007 Oregon Pinot Gris">2007 Oregon Pinot Gris</A> -- "...aroma is coupled with obvious pear, melon, banana, and faint green apple." <BR clear=left><BR><LI><A HREF=http://store.erath.com/Product48 TITLE="2008 Oregon Pinot Gris">2008 Oregon Pinot Gris</A> -- <em>Club Selection Summer 09</em><br>"Swirl this glass of sunshine and invoke bright fresh aromas of banana and honeydew melon..." </P> <BR clear=left><BR><P><A HREF="http://store.erath.com" TITLE="Erath Winery Products">Erath Winery Products</A></P> <BR clear=left><BR><BR><BR><BR> <BR><A HREF="http://www.erath.com/">Erath Winery</A> <BR>Erath Winery Online Store powered by Nexternal <A HREF="http://www.nexternal.com" TITLE="shopping cart software">shopping cart software</A>